Chef Marcus says that if you haven't already thought of ways to revamp your menu for the winter months, then start with your dessert menu. The quickest and easiest way to refresh your menu each season is by bringing in seasonal flavors to your dessert menu, like with this delicious Peppermint Cheesecake. The bright mint flavor cuts through the richness of the cheesecake for a smooth wintry finish to your guests' meals.
Serving this or other cool dishes for the holidays? Take a pic and share it with us on Facebook and Instagram!
2765442 Peppermint Cheesecake
Our Executive Chef has a history of excellence, having worked as an Executive Chef in three different restaurants and served as the Co-Chair of the Culinary Advisory Board of West Georgia Technical College.
He has studied Culinary Arts Specialized Technology, Plated Desserts, and Food and Wine Pairings so he can best understand the foods our customers work with, and he can provide the best advice for designing creative menu offerings.