If you find yourself hosting sports enthusiasts looking to watch the big game at your restaurant, you'll want to feature dishes that are easy to prepare, shareable, and that pair well with other items for an easy up-sell. This gourmet pretzel board features craft Prop & Peller Pretzels, made from a Bavarian recipe imported from Germany.
With a cracked mahogany crust and a light, fluffy center, these are the best craft pretzels you’ll
find anywhere. Suggest a pairing of your finest craft beer and beer cheese soup, or keep it simple with a mustard dipping sauce. However you serve it, don't forget to take a pic and share it with us on Instagram!
1570878 Soft Pretzel Bites
8610101 Cheese Melt Loaf Yellow
8610176 Cheese Melt Loaf White
8901787 Sliced Jalapeño
4006797 Yellow Mustard
2480160 Beer Cheese Soup
- Bake the large pretzel in a 350 degree oven for 10 minutes. (Optional:) Sprinkle with coarse salt.
- Deep fry the pretzel bites. (Optional:) Sprinkle with coarse salt.
- Accompany with cheese soup and/or dipping sauces.