Chef Marcus is serving up southern decadence with this Peach Cobbler a la Mode! The Peach Cobbler comes fresh from Lane Orchards down near Macon, GA. With all local ingredients and a recipe just like grandma's, you can't make this better in house! When guests ask for the recipe, tell them it's a brand secret.
Chef recommends serving this on your buffet, as a catered option, or just to spead up prep on your line. Top it with a pre-portioned scoop of High Road Ice Cream's Vanilla Scoops from just down the road in Marietta, and you have the easiest dessert you could offer! When you make your own dish , be sure to tag on Instagram @SyscoAtlanta, @LaneSouthernOrchards and @HighRoadCraft, when you get your own bowl!
4343986 HIGH ROAD ICE CREAM VANILLA SCOOPS
1792037 LANE’S PEACH SLICE SWEET GEORGIA
3302171 SAUCE CARAMEL DESIGNER DESSERT
- Warm the pan of cobbler in your oven, following package instructions.
- Scoop out the desired portion and top with one to two scoops of the preportioned High Road Vanilla Ice Cream Scoops.
- Drizzle some caramel sauce and peach slices on top and serve!
- Optional: Caramelize a couple of peach slices before you add them to the bowl.